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South Island brand Pesto recalled due to potential presence of dangerous bacteria

Class 1class recorded on the notice
2023-11-17last updated
Multiple food itemscategory
Nomarked archived

What the notice records

Every field on this notice, as published
ProductPesto
IssueClostridium botulinum
What you should doIf you think you became sick from consuming a recalled product, contact your healthcare providerCheck to see if you have recalled productsDo not consume, serve, use, sell, or distribute recalled productsRecalled products should be thrown out or returned to the location where they were purchasedFood contaminated with Clostridium botulinum toxin may not look or smell spoiled but can still make you sick. Symptoms in adults can include facial paralysis or loss of facial expression, unreactive or fixed pupils, difficulty swallowing, drooping eyelids, blurred or double vision, difficulty speaking, including slurred speech, and a change in sound of voice, including hoarseness. Symptoms of foodborne botulism in children can include difficulty swallowing, slurred speech, generalized weakness and paralysis. In all cases, botulism does not cause a fever. In severe cases of illness, people may die.Learn more:Learn more about the health risksSign up for recall notifications by email and follow us on social mediaView our detailed explanation of the food safety investigation and recall processReport a food safety or labelling concern
CategoryMultiple food items
Publishing bodyCFIA
ClassClass 1
Last updated2023-11-17

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